Description

Cheesy Million Dollar Ravioli Casserole is a comforting dish that layers tender ravioli with creamy cheeses and rich marinara sauce. This crowd-pleaser is perfect for family dinners or gatherings, providing a satisfying taste of home-cooked goodness in every cheesy bite. Easy to prepare, this casserole will have everyone asking for seconds!

Ingredients

Scale

24 oz frozen cheese ravioli
2 cups marinara sauce
2 cups whole-milk shredded mozzarella cheese
1 cup ricotta cheese
1/2 cup grated Parmesan cheese
2 tsp Italian seasoning
Fresh basil leaves (optional for garnish)

Instructions

Preheat your oven to 375°F (190°C) and prepare a baking dish with nonstick spray.
In a bowl, mix ricotta cheese with Italian seasoning until well combined.
Spread half of the marinara sauce in the baking dish. Layer half of the ravioli, half of the ricotta mixture, and sprinkle with mozzarella.
Repeat layering with the remaining marinara, ravioli, ricotta mixture, mozzarella, and top with Parmesan.
Cover with foil and bake for 25 minutes. Remove foil and bake for an additional 15-20 minutes until golden and bubbly.
Let cool for five minutes before garnishing with fresh basil and serving.

Prep Time: 15 minutes
Cook Time: 45 minutes
Category: Main
Method: Baking
Cuisine: Italian

Nutrition

Serving Size: 1 cup (240g)
Calories: 360
Sugar: 6g
Sodium: 720mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 33g
Fiber: 3g
Protein: 19g
Cholesterol: 60mg

Keywords: For added flavor, mix in cooked ground beef or sautéed vegetables like spinach or bell peppers. Store leftovers in an airtight container in the refrigerator for up to three days.