Description

Creamy and Smoky Pasta Delight is a comforting dish that envelops your palate in rich, savory flavors. This delectable pasta features a luscious sauce with creamy undertones and a hint of smokiness, making it perfect for weeknight dinners or special occasions. With its quick preparation time and customizable ingredients, this dish promises to please everyone at the table. Indulge in the delightful aroma and enjoy every bite!

Ingredients

Scale

8 oz fettuccine or penne pasta
1 cup heavy cream
1 tsp smoked paprika
4 oz bacon, chopped
3 cloves garlic, minced
1/2 cup grated Parmesan cheese
1 cup low-sodium chicken broth
2 tbsp fresh parsley, chopped (for garnish)

Instructions

Cook the pasta in a large pot of salted boiling water according to package instructions until al dente. Reserve 1 cup of pasta water, then drain.
In a skillet over medium heat, cook the bacon until crispy. Remove the bacon and set aside, keeping the drippings in the pan.
Add minced garlic to the skillet and sauté for about one minute until fragrant.
Pour in heavy cream and chicken broth. Stir in smoked paprika, salt, and pepper. Simmer for about five minutes until slightly thickened.
Combine the cooked pasta with the sauce in the skillet, adding reserved pasta water as needed to achieve desired consistency.
Serve topped with crispy bacon bits, freshly grated Parmesan cheese, and chopped parsley.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main
Method: Sautéing
Cuisine: Italian

Nutrition

Serving Size: 1 plate (approx. 300g)
Calories: 550
Sugar: 2g
Sodium: 800mg
Fat: 34g
Saturated Fat: 18g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 3g
Protein: 18g
Cholesterol: 90mg

Keywords: Substitute bacon with turkey bacon or add proteins like shrimp or chicken for variety. Incorporate seasonal vegetables such as spinach or zucchini for added nutrition. Store leftovers in an airtight container in the fridge for up to three days; reheat with a splash of cream or broth.