Description

Chicken Divan Casserole is a comforting and creamy dish that combines tender chicken, vibrant broccoli, and a rich cheese sauce, all baked to golden perfection. Perfect for busy weeknights or family gatherings, this casserole not only satisfies hunger but also warms the heart with its nostalgic flavors. Easy to prepare and customizable, it’s sure to become a favorite in your meal rotation.

Ingredients

Scale

4 boneless, skinless chicken breasts (1 lb)
2 cups fresh broccoli florets
1 cup sharp cheddar cheese, shredded
½ cup mayonnaise
1 cup low-sodium chicken broth
1 tsp garlic powder
2 tbsp lemon juice
Salt and pepper to taste

Instructions

Preheat the oven to 350°F (175°C) and spray a baking dish with nonstick cooking spray.
In a skillet over medium heat, cook seasoned chicken breasts until golden brown on both sides (5-7 minutes per side). Slice into bite-sized pieces.
Steam the broccoli for about 3-4 minutes until bright green and slightly crisp.
In a large bowl, mix mayonnaise, chicken broth, garlic powder, lemon juice, salt, and pepper until smooth.
Layer sliced chicken in the prepared baking dish followed by steamed broccoli. Pour the sauce over the top.
Sprinkle shredded cheddar cheese generously on top and bake for 25-30 minutes until bubbly and golden brown.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 370
Sugar: 2g
Sodium: 530mg
Fat: 22g
Saturated Fat: 8g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 17g
Fiber: 2g
Protein: 30g
Cholesterol: 90mg

Keywords: For quicker preparation, use leftover rotisserie chicken. Feel free to customize by adding different vegetables like spinach or experimenting with cheeses such as mozzarella or gouda.