Description
Strawberry Tea Sandwiches are a charming blend of sweet and creamy flavors that will transport you back to delightful childhood gatherings. These elegant finger sandwiches feature ripe strawberries paired with rich cream cheese, all tucked between soft slices of bread. Perfect for afternoon teas, garden parties, or casual brunches, these visually stunning treats are a refreshing addition to any table. Easy to prepare and serve chilled, they promise to impress your guests while offering a nostalgic taste of joy.
Ingredients
- 8 slices soft white or whole grain bread
- 1 cup fresh strawberries, sliced
- 4 oz cream cheese, softened
- 2 tbsp honey
- 1 tbsp fresh mint leaves, finely chopped
Instructions
- Cut off the crusts from the bread slices.
- In a mixing bowl, blend cream cheese with honey and mint until smooth.
- Spread the creamy mixture on one side of each slice of bread.
- Layer strawberry slices over the cream cheese on half of the slices.
- Top with remaining bread slices and cut into quarters or triangles.
- Refrigerate for 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 130
- Sugar: 6g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Experiment with different fruits like raspberries or peaches for variety. Swap cream cheese for mascarpone or goat cheese for a unique twist.