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Blueberry-and-Mixed Nut Parfait


  • Author: Hannah
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Blueberry-and-Mixed Nut Parfait is a delightful and nutritious treat that layers creamy Greek yogurt with plump blueberries and crunchy mixed nuts. Perfect for busy mornings or casual gatherings, this parfait offers a satisfying combination of flavors and textures in every bite. Easy to prepare and customizable, it serves as a guilt-free breakfast, snack, or dessert that will brighten your day.


Ingredients

Scale
  • 1 cup fresh blueberries
  • 1 cup plain Greek yogurt
  • ½ cup mixed nuts (almonds, walnuts, pistachios), roughly chopped
  • 2 tbsp honey or maple syrup (adjust to taste)
  • ¼ cup granola (optional)

Instructions

  1. Rinse fresh blueberries under cold water and pat dry.
  2. In a glass or bowl, layer half of the Greek yogurt as the base.
  3. Sprinkle a generous handful of blueberries over the yogurt.
  4. Add a layer of mixed nuts on top of the blueberries.
  5. Repeat layering with remaining yogurt, blueberries, and nuts.
  6. Drizzle honey or maple syrup over the top. Serve immediately or chill until ready to enjoy.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast/Dessert
  • Method: No cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (200g)
  • Calories: 290
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 5mg

Keywords: - For added crunch, include granola between layers. - Customize by swapping blueberries for strawberries or adding spices like cinnamon. - Store leftovers in an airtight container in the fridge for up to two days.