Description
Cheddar Bacon Ranch Pinwheels are the ultimate crowd-pleasing snack that combines creamy cheese, crispy bacon, and zesty ranch dressing, all wrapped in soft flour tortillas. Perfect for parties, game days, or casual get-togethers, these bite-sized treats are not only visually appealing but also packed with flavor. With a simple preparation process, you’ll impress your guests and satisfy your cravings in no time!
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- ½ cup crispy bacon bits
- ¼ cup ranch dressing
- 2 green onions, chopped
Instructions
- Gather all ingredients on your kitchen counter for convenience.
- In a mixing bowl, combine cream cheese, cheddar cheese, bacon bits, ranch dressing, and green onions. Mix until smooth.
- Spread half of the filling evenly over a tortilla, leaving an inch at the edges.
- Roll the tortilla tightly into a log shape.
- Slice into bite-sized pinwheels about 1 inch wide.
- Arrange on a platter and serve with extra ranch dressing for dipping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels (approximately 50g)
- Calories: 120
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Swap bacon for diced turkey or add jalapeños for an extra kick. Use flavored cream cheeses like garlic herb for added zest. Store leftovers in an airtight container in the fridge for up to three days.