Description
Cheesy Broccoli Tater Tot Bake is the ultimate comfort food, combining crunchy tater tots with creamy cheese and fresh broccoli. This hearty casserole is perfect for family dinners or game nights, delivering satisfying flavors that keep everyone coming back for more. Enjoy its gooey texture and vibrant colors while sharing laughter and good times around the table.
Ingredients
																
							Scale
													
									
			- 32 oz frozen tater tots
- 2 cups fresh broccoli florets
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 10.5 oz can cream of mushroom soup
- 1/2 cup milk
- 1 tsp garlic powder
Instructions
- Preheat your oven to 400°F (200°C) and grease a baking dish with nonstick spray.
- Chop the fresh broccoli into bite-sized florets; steam briefly if desired.
- In a large bowl, mix cream of mushroom soup, milk, garlic powder, and half of the shredded cheddar and mozzarella until blended. Add broccoli and stir to combine.
- Layer half of the tater tots in the greased baking dish. Pour the broccoli mixture evenly over the tots. Top with remaining tater tots.
- Sprinkle the rest of the cheese on top and bake for 30-35 minutes or until golden brown and bubbly.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of recipe (approx. 250g)
- Calories: 360
- Sugar: 2g
- Sodium: 640mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Customize your bake by adding cooked chicken or bacon bits for extra flavor. For a spicy kick, include diced jalapeños or hot sauce in the cheese mixture. Store leftovers in an airtight container in the fridge for up to three days.
