Description
Cheesy Pepperoni Pizza Roll-Ups with Low-Carb Tortillas are the ultimate guilt-free snack that perfectly captures the deliciousness of pizza in a convenient, rollable form. With gooey mozzarella, crispy pepperoni, and a dash of Italian seasoning, these bite-sized treats are ideal for game nights, movie marathons, or a quick meal. Ready in just 30 minutes, they’re sure to satisfy your cheesy cravings without compromising your health goals. Enjoy these flavorful rolls hot from the oven with your favorite dipping sauce!
Ingredients
- 4 low-carb tortillas
- 1 cup shredded whole milk mozzarella cheese
- 1 cup pepperoni slices
- 2 tsp Italian seasoning
- 2 tsp olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- Lay the low-carb tortillas flat on a clean surface.
- Evenly sprinkle shredded mozzarella over each tortilla, then top with pepperoni slices.
- Generously add Italian seasoning; consider adding red pepper flakes for heat.
- Tightly roll each tortilla and secure with toothpicks if needed.
- Place rolls seam side down on a parchment-lined baking sheet and drizzle with olive oil.
- Bake for 15-20 minutes until golden brown and cheese is bubbly.
- Serve warm with marinara sauce or ranch dressing for dipping.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups (90g)
- Calories: 320
- Sugar: 1g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 10g
- Protein: 16g
- Cholesterol: 50mg
Keywords: - Customize your roll-ups by swapping out pepperoni for turkey slices or veggies like bell peppers. - For added flavor, mix in garlic powder or additional spices before rolling. - Store leftovers in an airtight container in the fridge for up to three days; reheat at 350°F (175°C) for about 10 minutes.