Description

Halloween Popcorn is a festive, crunchy treat that combines buttery popcorn with sweet caramel, chocolate, and colorful candy toppings. This delightful snack is perfect for Halloween parties, movie nights, or simply indulging in seasonal fun. With its vibrant colors and delicious flavors, it’s sure to please both kids and adults alike. Easy to customize and prepare, this popcorn will quickly become a holiday favorite!

Ingredients

Scale

8 cups popcorn kernels (popped)
½ cup unsalted butter
1 cup brown sugar
1 tsp vanilla extract
1 cup candy corn
½ cup semi-sweet chocolate chips
½ cup Halloween sprinkles

Instructions

1. Pop the popcorn kernels using an air popper or stovetop method and place them in a large bowl.
2. Melt butter in a saucepan over medium heat. Once bubbly, stir in brown sugar and cook until combined (about 2 minutes).
3. Remove from heat, add vanilla extract, and stir until smooth.
4. Drizzle the butter mixture over the popped popcorn while tossing gently to coat.
5. Fold in candy corn and chocolate chips.
6. Spread the mixture onto a lined baking sheet and sprinkle with Halloween sprinkles. Allow to cool before breaking into pieces.

Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Snack/Dessert
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1 cup (28g)
Calories: 140
Sugar: 10g
Sodium: 50mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 1g
Protein: 1g
Cholesterol: 15mg

Keywords: - Customize your popcorn by using white or dark chocolate, adding nuts for extra crunch, or experimenting with different types of sprinkles. - Store leftovers in an airtight container to keep them fresh.