Description
Juicy Crockpot Lil Smokies are the ultimate crowd-pleasing appetizer, perfect for any gathering. These tender sausages are slow-cooked in a delightful blend of barbecue sauce, grape jelly, and Worcestershire sauce, creating a sweet and savory flavor that will have everyone coming back for seconds. With minimal prep time and maximum taste, these little bites make entertaining a breeze. Just set your crockpot and enjoy the delicious aroma as they cook to perfection!
Ingredients
Scale
- 1 pound Little Smokies sausages
- 1 cup barbecue sauce
- 1/2 cup grape jelly
- 2 tablespoons Worcestershire sauce
Instructions
- Spray your crockpot with nonstick cooking spray.
- In a mixing bowl, combine barbecue sauce, grape jelly, and Worcestershire sauce until smooth.
- Place Little Smokies in the crockpot and drizzle the sauce mixture over them. Stir gently to coat.
- Cover and cook on low for 4 hours or high for 2 hours.
- Stir before serving with toothpicks or mini forks for easy snacking.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Category: Appetizer
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 25mg
Keywords: For added flavor, try honey mustard or teriyaki sauces. Consider adding diced onions or jalapeños for an extra kick. Store leftovers in an airtight container in the fridge for up to three days.