Description

Million Dollar Chicken Casserole is a creamy and comforting dish that brings together tender chicken, rich flavors, and a golden crust. This easy-to-make casserole is perfect for family dinners or potlucks, promising to impress your guests without taking too much time in the kitchen. With just a handful of ingredients, you can create a delicious meal that feels indulgent yet simple.

Ingredients

Scale

4 boneless, skinless chicken breasts
2 cloves fresh garlic, minced
1 cup sour cream
1 can (10.5 oz) cream of chicken soup
1 cup shredded cheddar cheese

Instructions

Preheat oven to 375°F (190°C). Spray a baking dish with nonstick cooking spray.
Season chicken breasts with salt and pepper; place them in the prepared baking dish.
In a bowl, mix sour cream, cream of chicken soup, garlic, and cheese until smooth.
Pour the sauce over the chicken, ensuring it’s evenly covered.
Cover with aluminum foil and bake for 30 minutes. Remove foil and bake for an additional 15-20 minutes until bubbly and golden brown.
Let cool slightly before serving.

Prep Time: 20 minutes
Cook Time: 50 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/8 casserole (approximately 185g)
Calories: 320
Sugar: 2g
Sodium: 890mg
Fat: 16g
Saturated Fat: 8g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 0g
Protein: 32g
Cholesterol: 100mg

Keywords: - Substitute chicken with turkey or add vegetables like spinach for extra nutrition. - Mix different cheeses for varied flavors. - Store leftovers in an airtight container for up to four days; reheat in the oven to maintain texture.