Description

No-Bake Cookie Dough Bites are the ultimate treat for cookie lovers who crave that classic dough flavor without any baking hassle. These easy-to-make bites combine the rich, buttery taste of cookie dough with sweet chocolate chips, making them a delightful snack for any occasion. Whether you’re hosting a gathering or enjoying a cozy night in, these bites are sure to bring back joyful memories of baking. Indulge in this guilt-free pleasure that’s ready in just minutes!

Ingredients

Scale

1 cup heat-treated all-purpose flour
1/2 cup unsalted butter, softened
1/2 cup brown sugar
1/2 cup granulated sugar
1 tsp vanilla extract
1/2 cup mini chocolate chips

Instructions

In a medium bowl, whisk together flour and a pinch of salt.
In a larger bowl, cream softened butter with brown and granulated sugars until light and fluffy.
Mix in vanilla extract until combined.
Gradually add dry ingredients while mixing on low speed until just combined.
Fold in mini chocolate chips evenly into the mixture.
Scoop tablespoon-sized portions and roll them into balls.
Place on a parchment-lined tray and refrigerate for at least one hour before serving.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No Bake
Cuisine: American

Nutrition

Serving Size: 1 bite (20g)
Calories: 90
Sugar: 7g
Sodium: 30mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 0g
Protein: 1g
Cholesterol: 15mg

Keywords: - For added flavor, substitute mini chocolate chips with dried fruits or nuts. - Chill the dough before rolling to prevent sticking and make shaping easier. - Store leftovers in an airtight container in the fridge for up to one week or freeze for up to three months.