Description
Pizza dippers are a fun and interactive snack that combines the cheesy goodness of pizza with the delight of dipping. These golden-brown strips are quick to prepare and are perfect for parties, game nights, or late-night cravings. Served warm with marinara sauce, they promise to be a hit with family and friends. Get ready to indulge in this delicious treat that’s easy to customize!
Ingredients
Scale
- 1 cup pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1/2 cup marinara sauce (for dipping)
- 2 tsp olive oil
- 1 tsp Italian seasoning
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface to about 1/2 inch thick.
- Sprinkle mozzarella cheese over half of the rolled-out dough and fold it over like a calzone.
- Cut the folded dough into 1-inch wide strips.
- Place the strips on the baking sheet, brush with olive oil, and sprinkle Italian seasoning on top.
- Bake for 12-15 minutes or until golden brown and bubbly. Serve warm with marinara sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 dippers (approx. 60g)
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Feel free to use cheddar cheese or add toppings like pepperoni or veggies for extra flavor. Experiment with various dipping sauces such as ranch, garlic butter, or pesto.