Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Sheet Pan Meat Lovers Pizza


  • Author: Hannah
  • Total Time: 40 minutes
  • Yield: Serves 8 slices 1x

Description

Indulge in the ultimate comfort food with this Sheet Pan Meat Lovers Pizza. Featuring a crispy crust topped with a medley of savory meats, gooey melted mozzarella, and rich tomato sauce, this dish is perfect for game nights, family dinners, or any occasion that calls for deliciousness. Easy to prepare and fully customizable, each slice promises a burst of flavor that will leave everyone asking for more!


Ingredients

Scale
  • 1 lb pizza dough
  • 1 cup tomato sauce
  • 2 cups shredded mozzarella cheese
  • 4 oz pepperoni slices
  • 4 oz cooked sausage crumbles
  • 4 oz cooked bacon bits
  • 4 oz diced ham

Instructions

  1. Preheat the oven to 425°F (220°C) and grease a sheet pan.
  2. Roll out the pizza dough to fit the pan, ensuring no gaps.
  3. Spread tomato sauce evenly over the dough, leaving a half-inch border.
  4. Top with shredded mozzarella cheese, followed by pepperoni, sausage, bacon, and ham.
  5. Add another layer of mozzarella cheese on top.
  6. Bake for 20-25 minutes until the cheese is golden and bubbly.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 320
  • Sugar: 3g
  • Sodium: 780mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 45mg

Keywords: Customize your toppings by adding jalapeños for spice or veggies like bell peppers and mushrooms for extra flavor. For a crispier crust, ensure not to overcrowd the toppings.