Description

Savor the nostalgic flavors of Sloppy Joe Casserole, a comforting dish that layers seasoned ground beef, sweet and tangy sauce, and gooey cheddar cheese beneath a flaky biscuit crust. Perfect for family dinners or casual gatherings, this hearty casserole is sure to satisfy your cravings and bring smiles to the table.

Ingredients

Scale

1 lb lean ground beef
1 cup Sloppy Joe sauce (store-bought or homemade)
1 medium onion, chopped
1 cup shredded sharp cheddar cheese
1 cup frozen corn
1 can refrigerated biscuit dough
2 green onions, sliced (for garnish)

Instructions

Preheat oven to 375°F (190°C) and lightly spray a baking dish with nonstick cooking spray.
In a skillet over medium heat, brown the ground beef for 5-7 minutes; drain excess fat.
Add chopped onion to the skillet and sauté for about 3 minutes until translucent. Stir in Sloppy Joe sauce and frozen corn; heat thoroughly.
Spread the beef mixture evenly in the prepared baking dish and layer biscuit pieces on top like a patchwork quilt.
Bake for 25-30 minutes until biscuits are golden and cooked through; cover loosely with foil if browning too quickly.
Sprinkle shredded cheddar cheese on top immediately after removing from the oven and garnish with sliced green onions before serving.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/6 of casserole (approximately 250g)
Calories: 350
Sugar: 8g
Sodium: 750mg
Fat: 20g
Saturated Fat: 9g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 17g
Cholesterol: 60mg

Keywords: - For a healthier option, substitute ground beef with turkey or lentils for a vegetarian version. - Adding jalapeños can provide an extra kick, while bell peppers enhance flavor. - Leftovers can be stored in an airtight container in the refrigerator for up to three days.