Description

Juicy Peach and Mozzarella Delight Salad combines the sweetness of ripe peaches with the creaminess of fresh mozzarella, creating a vibrant and refreshing dish perfect for summer gatherings. Drizzled with balsamic vinegar and extra virgin olive oil, this salad is not only easy to prepare but also an elegant addition to any table setting. Impress your guests with this delightful fusion of flavors and colors that promises to be a crowd-pleaser.

Ingredients

Scale

2 ripe peaches, sliced
8 oz fresh mozzarella balls, halved
1 cup fresh basil leaves
2 tbsp balsamic vinegar
2 tbsp extra virgin olive oil
Salt and pepper to taste

Instructions

Wash and slice the peaches into wedges. Halve the mozzarella balls and gently wash the basil leaves.
In a large bowl, combine peach slices, mozzarella, and basil. Toss gently to mix.
Drizzle with olive oil and balsamic vinegar, then sprinkle with salt and pepper. Toss again lightly.
Chill in the refrigerator for 15-20 minutes to enhance flavors.
Serve in bowls or on plates, garnishing with additional basil if desired.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Salad
Method: No cooking required
Cuisine: American

Nutrition

Serving Size: 1 bowl (approximately 200g)
Calories: 210
Sugar: 12g
Sodium: 180mg
Fat: 14g
Saturated Fat: 6g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 2g
Protein: 8g
Cholesterol: 30mg

Keywords: - For added texture, consider adding toasted walnuts or swapping peaches for nectarines. - To keep ingredients fresh during meal prep, store components separately until ready to serve.