Description
Bring festive cheer to your winter celebrations with these adorable Snowman Cupcakes. Fluffy vanilla or chocolate cupcakes topped with creamy frosting and whimsical decorations create a sweet treat that delights both kids and adults alike. Perfect for holiday parties or cozy family gatherings, these cupcakes are sure to be a hit!
Ingredients
Scale
- 1 box cupcake mix (vanilla or chocolate)
- 3 large eggs
- 1/2 cup vegetable oil
- 1 cup water
- 2 cups white frosting (store-bought or homemade)
- 12 mini marshmallows (for hats)
- 24 chocolate chips (for eyes)
Instructions
- Preheat your oven to 350°F (175°C) and line a cupcake pan with colorful liners.
- In a mixing bowl, combine the cupcake mix, eggs, vegetable oil, and water; stir until smooth without overmixing.
- Fill each liner two-thirds full with batter and bake for 18-20 minutes until a toothpick comes out clean. Allow cupcakes to cool in the pan for five minutes before transferring them to a wire rack to cool completely.
- Once cooled, generously frost each cupcake with white frosting using an offset spatula or knife.
- Decorate by placing a mini marshmallow on top for the hat and two chocolate chips for eyes.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (65g)
- Calories: 230
- Sugar: 22g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 35mg
Keywords: Customize your cupcakes by using different cake flavors like red velvet or lemon. Add colorful candies for scarves or hats to make each snowman unique. Ensure cupcakes are completely cool before frosting to avoid melting.