Description
Simple and Tasty Bubble Pizza is a fun and delicious twist on classic pizza that brings everyone together. With fluffy biscuit dough as the base, topped with gooey mozzarella cheese and your favorite toppings, this dish creates a delightful flavor explosion in every bite. Perfect for family gatherings or cozy evenings with friends, it’s an easy-to-make recipe that promises to leave everyone asking for seconds.
Ingredients
Scale
- 2 cans (16.3 oz each) refrigerated biscuit dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup assorted toppings (pepperoni, bell peppers, mushrooms)
- 1 tsp Italian seasoning
Instructions
- Preheat the oven to 375°F (190°C).
- Lightly grease a large baking dish with nonstick cooking spray.
- Cut each biscuit into quarters and spread evenly in the baking dish.
- Pour pizza sauce over the biscuit pieces and sprinkle with mozzarella cheese.
- Add your desired toppings and sprinkle Italian seasoning on top.
- Bake for 25-30 minutes until golden brown and bubbly.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (75g)
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 20mg
Keywords: - For enhanced flavor, sauté toppings like pepperoni or vegetables before adding them. - Customize with different cheeses or sauces to suit your taste preferences.