Description

Halloween Taco Dip is a festive and flavorful party essential that combines layers of creamy refried beans, seasoned sour cream, zesty salsa, and melted cheese. This easy-to-make dip is perfect for Halloween gatherings or casual get-togethers, providing a colorful and delicious centerpiece that will have your guests reaching for more. Pair it with crunchy tortilla chips for an irresistible treat that’s sure to delight everyone at your table.

Ingredients

Scale

1 can (15 oz) refried beans
1 cup sour cream (or Greek yogurt)
1 packet (1 oz) taco seasoning
1 cup shredded cheddar cheese
1 cup salsa (mild or spicy)
½ cup diced tomatoes
¼ cup sliced black olives
¼ cup chopped green onions

Instructions

Spread refried beans evenly on the bottom of a large serving dish.
In a bowl, mix sour cream and taco seasoning until smooth; spread over the beans.
Layer salsa over the sour cream mixture.
Sprinkle shredded cheese generously on top.
Garnish with diced tomatoes, black olives, and green onions.
Serve with tortilla chips and enjoy!

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Appetizer
Method: No cooking required
Cuisine: American

Nutrition

Serving Size: 1/8 of dip (approximately 90g)
Calories: 210
Sugar: 2g
Sodium: 450mg
Fat: 12g
Saturated Fat: 6g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 4g
Protein: 8g
Cholesterol: 30mg

Keywords: For added flavor, consider incorporating guacamole or jalapeños into your layers. Prepare the dip ahead of time and refrigerate; add fresh toppings right before serving to maintain their crunchiness.