Description
Escape to a tropical paradise with this Refreshing Pina Colada recipe. Bursting with the sweet flavors of ripe pineapple and rich coconut cream, this frosty drink is perfect for summer gatherings or a relaxing evening at home. In just minutes, you can whip up this delightful beverage that will elevate your mood and impress your guests—whether enjoyed with or without rum!
Ingredients
Scale
- 2 cups fresh pineapple chunks
- 1 cup full-fat coconut cream
- 1/2 cup white rum (optional)
- 2 cups ice cubes
- Pineapple wedges for garnish
Instructions
- Peel and chop the fresh pineapple into chunks.
- In a blender, combine the pineapple chunks, coconut cream, white rum (if using), and ice cubes. Blend until smooth.
- Check the consistency; if too thick, add a splash of coconut water or more rum.
- Taste and adjust sweetness if desired.
- Pour into chilled glasses and garnish with pineapple wedges.
- Enjoy your refreshing Pina Colada!
- Prep Time: 10 minutes
- Cook Time: None
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 drink (240ml)
- Calories: 370
- Sugar: 27g
- Sodium: 15mg
- Fat: 28g
- Saturated Fat: 24g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: - For a non-alcoholic version, replace rum with additional coconut cream or juice. - Add a splash of lime juice for extra zing or mix in frozen berries for added flavor.