Go Back
Print
Recipe Image
Equipment
Notes
Smaller
Normal
Larger
Print
Pin
Crispy Air Fryer Pizza Rolls: Easy Family-Friendly Snack
Enjoy these Air Fryer Pizza Rolls, a quick and crispy snack that brings pizza night fun to your table!
Course
Lunch
Cuisine
American
Keyword
Air Fryer Pizza Rolls, appetizer, easy recipe, family-friendly, quick meal, snack
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
rolls
Calories
150
kcal
Equipment
Air Fryer
Ingredients
For the Pizza Rolls
1
package
Pizza Dough
Choose gluten-free dough or puff pastry for a lighter option.
1
cup
Shredded Mozzarella Cheese
Feel free to use any melting cheese.
1/2
cup
Pizza Sauce
Substitute with marinara or your homemade sauce.
1
cup
Pepperoni Slices
Can swap with cooked sausage, chicken, or any veggies.
For Brushing
2
tablespoons
Olive Oil
Cooking spray can be used for a lighter touch.
For Flavoring
1
teaspoon
Italian Seasoning
Substitute with a mix of oregano and garlic powder if desired.
Instructions
Instructions
Preheat your air fryer to 400°F (200°C) to ensure even cooking and crispening of the rolls.
Combine the shredded mozzarella, pepperoni slices, and Italian seasoning in a bowl. Stir gently until well mixed.
Fill each pizza roll lightly with the cheese mixture. Use a fork to seal them tightly.
Brush the filled rolls with olive oil to help achieve crispy texture.
Arrange the rolls in a single layer in the air fryer basket.
Cook the rolls for 8-10 minutes, or until they turn golden brown and crispy.
Serve hot with a small bowl of pizza sauce for dipping.
Notes
Consider sprinkling fresh herbs on top before serving for a burst of color and flavor.