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Crispy Air Fryer Pizza Rolls: Easy Family-Friendly Snack

Enjoy these Air Fryer Pizza Rolls, a quick and crispy snack that brings pizza night fun to your table!
Course Lunch
Cuisine American
Keyword Air Fryer Pizza Rolls, appetizer, easy recipe, family-friendly, quick meal, snack
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 rolls
Calories 150kcal

Equipment

  • Air Fryer

Ingredients

For the Pizza Rolls

  • 1 package Pizza Dough Choose gluten-free dough or puff pastry for a lighter option.
  • 1 cup Shredded Mozzarella Cheese Feel free to use any melting cheese.
  • 1/2 cup Pizza Sauce Substitute with marinara or your homemade sauce.
  • 1 cup Pepperoni Slices Can swap with cooked sausage, chicken, or any veggies.

For Brushing

  • 2 tablespoons Olive Oil Cooking spray can be used for a lighter touch.

For Flavoring

  • 1 teaspoon Italian Seasoning Substitute with a mix of oregano and garlic powder if desired.

Instructions

Instructions

  • Preheat your air fryer to 400°F (200°C) to ensure even cooking and crispening of the rolls.
  • Combine the shredded mozzarella, pepperoni slices, and Italian seasoning in a bowl. Stir gently until well mixed.
  • Fill each pizza roll lightly with the cheese mixture. Use a fork to seal them tightly.
  • Brush the filled rolls with olive oil to help achieve crispy texture.
  • Arrange the rolls in a single layer in the air fryer basket.
  • Cook the rolls for 8-10 minutes, or until they turn golden brown and crispy.
  • Serve hot with a small bowl of pizza sauce for dipping.

Notes

Consider sprinkling fresh herbs on top before serving for a burst of color and flavor.