Description
Homemade Peppermint Patties are a delightful blend of cool mint and rich chocolate that create an irresistible treat perfect for any occasion. These easy-to-make candies evoke nostalgic memories of holiday gatherings and cozy movie nights, making them a hit with family and friends. With just a few simple ingredients and straightforward instructions, you can whip up these refreshing bites in no time to satisfy your sweet tooth or impress your guests.
Ingredients
Scale
- 2 cups powdered sugar
- 2 tbsp unsweetened cocoa powder
- 4 tbsp unsalted butter (room temperature)
- 1 tsp mint extract
- 1 cup dark chocolate chips
Instructions
- In a bowl, combine powdered sugar, cocoa powder, softened butter, and mint extract. Mix until smooth.
- Roll the mixture into one-inch balls or flatten into disks.
- Chill the shaped fillings on a parchment-lined baking sheet for 30 minutes.
- Melt dark chocolate chips in the microwave until smooth.
- Dip each chilled patty into the melted chocolate, allowing excess to drip off.
- Let them set at room temperature or refrigerate briefly until chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 patty
- Calories: 90
- Sugar: 12g
- Sodium: 25mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: For a unique twist, experiment with different extracts like orange or almond. Add crushed candy canes on top for extra holiday cheer.