Irresistible Pineapple Cherry Dump Cake Recipe Delight

Pineapple Cherry Dump Cake is the kind of dessert that makes you feel like a culinary magician, conjuring up delightful flavors with minimal effort. Imagine the sweet aroma wafting through your kitchen as juicy pineapple and tart cherries meld together under a golden, crunchy topping. tropical coconut rice It’s like a tropical vacation for your taste buds, right in your own home.

I remember the first time I laid eyes on a Pineapple Cherry Dump Cake at a family gathering. My Aunt Marge, with her infamous flair for all things delicious and slightly chaotic, had whipped it up in mere minutes. We dove in with spoons, oblivious to any semblance of decorum. Each bite was an explosion of nostalgia and joy, reminding me that sometimes the simplest desserts hold the most cherished memories. Perfect for potlucks or lazy Sunday afternoons, this cake promises smiles and delightful flavors every time. For more inspiration, check out this Hawaiian-style garlic shrimp recipe.

Ingredients for Pineapple Cherry Dump Cake

Here’s what you’ll need to make this delicious dish:

• Crushed Pineapple: Use one can of crushed pineapple in juice for the best flavor; drain it slightly before using.
• Canned Cherries: A can of cherry pie filling works wonders; you can also use fresh cherries if you’re feeling adventurous.
• Yellow Cake Mix: This is the magic ingredient; it creates that wonderful crumbly topping we all love.
• Butter: You’ll need one stick of melted butter to pour over the cake mix for that heavenly crispy layer.
• Chopped Nuts (optional): Walnuts or pecans add a lovely crunch; just sprinkle them over the top before baking if desired.

The full ingredients list, including measurements, is provided in the recipe card directly below. For more inspiration, check out this hot honey chicken recipe recipe.

How to Make Pineapple Cherry Dump Cake

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grab a trusty 9×13-inch baking dish and spray it with nonstick cooking spray so nothing sticks to it later on.

Step 2: Layer the Fruit

Pour your crushed pineapple into the bottom of the baking dish, spreading it evenly. Then, spoon the cherry pie filling over it like you’re creating an edible masterpiece.

Step 3: Sprinkle on the Cake Mix

Evenly sprinkle the yellow cake mix over the fruit layers. Don’t worry about being precise; this is a dump cake after all! It doesn’t need to be perfect; we’re aiming for charm here.

Step 4: Add Some Butter

Melt your stick of butter and drizzle it generously over the cake mix layer. This will help create that irresistible crispy top as it bakes.

Step 5: Optional Nuts

If you’re using nuts, scatter them over everything now. They’ll toast beautifully as they bake and add some extra texture.

Step 6: Bake Away

Pop your creation into the preheated oven and bake for about 40-45 minutes or until it’s golden brown and bubbling around the edges. Trust me—your house will smell amazing!

Transfer to plates and serve warm with a scoop of vanilla ice cream or dollop of whipped cream on top for an extra treat. Enjoy every bite!

Perfecting the Cooking Process

Start by preheating your oven to 350°F (175°C). While that heats up, gather all your ingredients. Next, layer the pineapple and cherry filling at the bottom of your baking dish, followed by the cake mix on top. Finally, pour melted butter over everything before baking.

Add Your Touch

Feel free to switch up the fruits! Substitute fresh peaches or berries for a different flavor profile. You can also sprinkle some cinnamon or nutmeg over the cake mix to elevate the aroma and taste. A handful of nuts adds crunch if you’re feeling adventurous.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to five days. To reheat, pop it in the microwave for about 30 seconds or until warm. If you prefer a crispy top, place it back in a hot oven for a few minutes.

My first attempt at making this Pineapple Cherry Dump Cake ended with my friends raving about how it tasted like summer in every bite. They devoured it faster than I could get my camera out—lesson learned: always have a backup dessert!

FAQs:

What is Pineapple Cherry Dump Cake?

Pineapple Cherry Dump Cake is a simple and delicious dessert that combines pineapple, cherry pie filling, and cake mix. This easy recipe is perfect for busy bakers who want to whip up a sweet treat with minimal effort. delicious apple dumplings You simply layer the ingredients in a baking dish and let the oven do the work. The result is a warm, fruity dessert with a delightful crumbly topping that pairs wonderfully with ice cream or whipped cream.

How long does it take to make Pineapple Cherry Dump Cake?

Making Pineapple Cherry Dump Cake is quick and straightforward. It takes about 10 minutes to prepare the ingredients. After that, you can bake it for approximately 45-50 minutes at 350°F (175°C). In total, you’ll spend around an hour from start to finish. This makes it an ideal dessert for last-minute gatherings or family dinners when time is limited.

Can I use fresh fruit instead of canned for Pineapple Cherry Dump Cake?

Using fresh fruit in your Pineapple Cherry Dump Cake can enhance its flavor and freshness. You can substitute fresh pineapples and cherries; however, be mindful of adjusting the sweetness since canned fruits often come in syrup. zesty lemon sugar cookies Fresh fruit may require some added sugar to achieve the desired sweetness in your cake. Just make sure to chop them into small pieces for even distribution throughout the cake.

What can I serve with Pineapple Cherry Dump Cake?

Pineapple Cherry Dump Cake pairs wonderfully with various accompaniments. A scoop of vanilla ice cream adds creaminess, while whipped cream brings lightness to this dessert. Additionally, serving it with a drizzle of caramel or chocolate sauce can elevate its flavor profile. You might also enjoy it alongside a cup of coffee or tea for a perfect afternoon treat.

Conclusion for Pineapple Cherry Dump Cake:

In summary, Pineapple Cherry Dump Cake offers a quick and delightful dessert option with minimal preparation required. Its combination of fruity flavors and cake mix creates an irresistible treat that everyone will love. savory corn casserole Whether served warm with ice cream or enjoyed on its own, this dessert guarantees satisfaction at any gathering. Next time you’re short on time but crave something sweet, remember this easy recipe!